September 11, 2015

High tea- final day

Presenting some of our best shots and reflections on our experience. If you’d like to read about the background story/ beautiful chaos we had, see the other blog on planning 🙂

Menu

 

Sweet

 

Chocolate cheesecake
Butter Cake with buttercream icing
Sweet potato and almond brownies
Scones
Semolina cake with cinnamon and lemon syrup
Coconut macarons
Red velvet cupcakes
Vanilla thins
Jelly shots
Cream biscuits
Sponge cake with whipped cream icing
Mini coffee cupcakes with caramel icing
Chocolate biscuits
Lemon Shortbread
Savoury
Pinwheel sandwiches (chicken, egg and vegetarian)
Curried chicken pastries
Spinach ans ricotta pastries
Sun-dried tomatoes, olives and polenta muffins
Sun-dried tomatoes, capsicum and feta tarts

 

 
Drinks
Strawberry iced tea
Masala spice tea
Various pink Schweppes drinks (raspberry, pink grapefruit and blood orange)
 
Butter Cake with buttercream icing
Coconut macarons
Sponge cake with whipped cream icing
Mini coffee cupcakes with caramel icing
Scones

 

Red velvet cupcakes
Chocolate cheesecake
 
Semolina cake with cinnamon and lemon syrup
 
Sweet potato and almond brownies
 
Jelly shots and cream biscuits
Sun-dried tomatoes, olives and polenta muffins